Natural Sciences

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Real Ghost Stories Online
When the Gift Returns, Part One | The Grave Talks
This is a Grave Talks CLASSIC EPISODE! For Jessica Ansley, the paranormal was never something to discover—it was always there. From a young age, seeing and communicating with spirits was part of everyday life. But over time, the constant presence became something she chose to step away from. Closing that door meant creating distance from something that had never really felt optional. For a while, it worked. Until it didn’t. Years later, that same awareness began to show up again—this time through her son. What she had learned to ignore was now something he was experiencing in real time, forcing a decision she couldn’t avoid. Open the door again… or leave him to figure it out alone. What followed wasn’t just a return to something familiar—it was a different kind of understanding. One that brought new questions about where these abilities come from, and what it means when they don’t stop with one person. So when something like this gets passed down… what exactly is being inherited? #Psychic #PsychicMedium #GenerationalGift #SensitiveChild #ParanormalFamily #SeeingSpirits #Mediumship #SpiritualAwakening #ParanormalJourney #TheGraveTalks Love real ghost stories? Want even more? Don’t just listen—join us on YouTube and be part of the largest community of real paranormal encounters anywhere. Subscribe now and never miss a chilling new story: 👉 www.youtube.com/@realghoststoriespod Want even more? Become a supporter and unlock exclusive extras, ad-free episodes, and advanced access: 🍏 Apple Premium: https://podcasts.apple.com/us/podcast/ad-free-advance-a-ghostly-playlist/id880791662?i=1000723754502 🤝 Patreon: https://www.patreon.com/realghoststories Stay connected with us on social: 📸 Instagram: https://www.instagram.com/ghostpodcast/ 🎶 TikTok: https://www.tiktok.com/@realghoststoriesonline 📘 Facebook Page: https://www.facebook.com/RealGhostStoriesOnline/
Today · 33 min
In Defense of Plants Podcast
Ep. 599 - Exploring the Plant Vibroscape
Plants don't have ears, a nervous system, or any sort of brain-like organ, yet they have the capacity to detect and respond to sounds. Moreover, the vibrations they are exposed to, AKA their 'vibroscape,' is highly complex and we are only beginning to understand this on a deeper level. Joining us to discuss this topic is grad student Luke Bowles who is using borage (Borago officinalis) and bumblebees to look at how insect sounds influence plant reproductive efforts. Join us for a mind blowing dip into the world of plant ecoacoustics. This episode was produced in part by Claudia, 73315, Atis, Sarracenia, Chris, Gerald, Elise, Maggie, Mamie, A.J., Dallas, Channele, KC, Joe, Diane, Kim, Tanya, Neil, Matthew, April, Dana, Lilith, Sanza, Eva, Yellowroot, Wisewren, Nadia, Heidi, Blake, Josh, Laure, R.J., Carly, Lucia, Dana, Sarah, Lauren, Strych Mind, Linda, Sylvan, Austin, Sarah, Ethan, Elle, Steve, Cassie, Chuck, Aaron, Gillian, Abi, Rich, Shad, Maddie, Owen, Linda, Alana, Sigma, Max, Richard, Maia, Rens, David, Robert, Thomas, Valerie, Joan, Mohsin Kazmi Photography, Cathy, Simon, Nick, Paul, Charis, EJ, Laura, Sung, NOK, Stephen, Heidi, Kristin, Luke, Sea, Shannon, Thomas, Will, Jamie, Waverly, Brent, Tanner, Rick, Kazys, Dorothy, Katherine, Emily, Theo, Nichole, Paul, Karen, Randi, Caelan, Tom, Don, Susan, Corbin, Keena, Robin, Peter, Whitney, Kenned, Margaret, Daniel, Karen, David, Earl, Jocelyn, Gary, Krysta, Elizabeth, Southern California Carnivorous Plant Enthusiasts, Pattypollinators, Peter, Judson, Ella, Alex, Dan, Pamela, Peter, Andrea, Nathan, Karyn, Michelle, Jillian, Chellie, Linda, Laura, Miz Holly, Christie, Carlos, Paleo Fern, Levi, Sylvia, Lanny, Ben, Lily, Craig, Sarah, Lor, Monika, Brandon, Jeremy, Suzanne, Kristina, Christine, Silas, Michael, Aristia, Felicidad, Lauren, Danielle, Allie, Jeffrey, Amanda, Tommy, Marcel, C Leigh, Karma, Shelby, Christopher, Alvin, Arek, Chellie, Dani, Paul, Dani, Tara, Elly, Colleen, Natalie, Nathan, Ario, Laura, Cari, Margaret, Mary, Connor, Nathan, Jan, Jerome, Brian, Azomonas, Ellie, University Greens, Joseph, Melody, Patricia, Matthew, Garrett, John, Ashley, Cathrine, Melvin, OrangeJulian, Porter, Jules, Griff, Joan, Megan, Marabeth, Les, Ali, Southside Plants, Keiko, Robert, Bryce, Wilma, Amanda, Helen, Mikey, Michelle, German, Joerg, Cathy, Tate, Steve, Kae, Carole, Mr. Keith Santner, Lynn, Aaron, Sara, Kenned, Brett, Jocelyn, Ethan, Sheryl, Runaway Goldfish, Ryan, Chris, Alana, Rachel, Joanna, Lori, Paul, Griff, Matthew, Bobby, Vaibhav, Steven, Joseph, Brandon, Liam, Hall, Jared, Brandon, Christina, Carly, Kazys, Stephen, Katherine, Manny, doeg, Daniel, Tim, Philip, Tim, Lisa, Brodie, Bendix, Irene, holly, Sara, and Margie. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Today · 1 hr 4 min
Tg Ambiente
Tg Ambiente - 11/10/2026
ROMA (ITALPRESS) - In questo numero del Tg Ambiente, prodotto dall'Italpress in collaborazione con TeleAmbiente: - Droni e IA per monitorare e prevenire il dissesto idrogeologico - Imprese, cresce la spinta verso digitale e decarbonizzazione -...
Today · 7 min
R2Kast - People in Food and Farming/All In
Tales of a Nuffield Scholar - Fred Langdale on UK Viticulture
Series three of Tales of a Nuffield Scholar continues 🎙️ This series is looking at some of the biggest challenges, innovations and conversations shaping agriculture today, and this time we’re exploring a sector I know far less about, UK viticulture 🍇 I was joined by Fred Langdale, who has spent around 18 years working at Exton Park Vineyard in Hampshire. Coming from a farming background, Fred developed an interest in viticulture at a young age and went on to work in vineyards across southern England, South Africa and New Zealand before building his career in the growing English wine sector. We got right into how viticulture actually works, from managing Chardonnay, Pinot Noir and Pinot Meunier through to canopy management, cover crops, soil health and harvest. Fred explained how the vineyard uses around 60 different plant species within its cover crops and how careful management can improve soil structure, water retention and ultimately the vines themselves 🌱 We also spoke about just how quickly UK viticulture is changing. Fred remembers harvesting around the middle of October when he started, compared with the 8th of September this year. Despite the drought, he described this year’s fruit as some of the best quality he has seen, showing how a changing climate can create both opportunities and completely new challenges for this growing sector. That leads perfectly into Fred’s Nuffield Scholarship, which focused on frost protection in cool climate viticulture. Earlier bud burst can leave vines increasingly vulnerable to spring frosts, and Fred travelled through New Zealand and Tasmania exploring how vineyards manage that risk before Covid dramatically changed his travel plans. He ultimately brought the research back home, trialling approaches in his own vineyard and finding a fan system that works well across his particular site 🌍 One of the biggest lessons was that there is no magic answer. Frost protection is incredibly site specific and sometimes the best solution starts before a vine ever goes into the ground by understanding where the frost pockets are and choosing the right site in the first place. We also got into the wine itself, how sparkling wine gets its bubbles, why English sparkling wine can spend years ageing before release and how the industry is beginning to build an identity of its own. It was a proper learning episode for me and a fascinating look at a part of UK food production that looks set to become increasingly important. Thank you to NFU Mutual for their support of this project. Enjoy! 🙂 Hosted on Acast. See acast.com/privacy for more information.
Today · 54 min