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Whiskey Chasers

All in Good Spirits Network

Nick, Chris, and Steve talk about whisk(e)y! Join us for a chat about the history and taste of aqua vitae, "Water of Life". Spend a night with a good pipe, a great glass, and fantastic conversation! 


We are a national group of whiskey clubs! If you are interested in joining an in-person club, reach out! If the podcast is enough for you, then join our podcast club for access to barrel picks and samples!

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  • 21 episodes
  • weekly
  • Avg 1 hr
  • English

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  • April 30 · 57 min

    Sonoma Cherry Wood Smoked Bourbon!

    Send us Fan Mail Interesting things about the distillery: Became one of the first 200 Craft distilleries in the US Utilizes traditional Cognac and Scottish pot stills alongside pre-industrial American whiskey, cognac, and Scottish methods Started with beer, then wine, and then grappa before whiskey Double pot still Utilize locally sourced grains The owner came from a finance background and, after 2008, decided finances were too unpredictable, so he went into distilling Proudly boast of being grain-to-glass for their products Our Bottle: California Smoked Bourbon Corn, Rye, and cherrywood-smoked barley Barley is smoked in-house by them Aged a minimum of 3 years 92 proof They marry two styles of bourbon together High Wheat High rye Support the show Website:www.whiskeychaserspod.com Facebook:https://www.facebook.com/whiskeychaserspodcast Insta:https://www.instagram.com/whiskeychaserspodcast/ TikTok:https://www.tiktok.com/@whiskeychaserspodcast Thanks For Listening! Tell a Friend!

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Showing 21–21 of 21 episodes