
You CAN (and Should) Do Hard Things - Like Baking Bread from Scratch | Season 2. Ep 15
Y'all...life is hard. It is full of hard things, but is that a bad thing? In this podcast we're going to chat about how soft we have become, why persevering through hard things helps build us, and how this all relates to baking bread with 100% freshly milled whole grains. 🔥 Where to buy grains + COUPON CODES: ➡︎ https://grainsandgrit.com/buygrains ========================== Shop all the things: ========================== ⚡️Get Felicia's new COOKBOOK: ➡︎ https://www.grainsandgrit.com/grains-grit-cookbook/ ⚡️Get your Grains & Grit MERCH: ➡︎ https://www.grainsandgrit.com/merch ⚡️Check the tools I use at my Amazon storefront: ➡︎ https://www.amazon.com/shop/grainsandgrit ========================== Go to the next level: ========================== 🎯Sign up for my newsletter and get a FREE NEWBIE GUIDE here: ➡︎ https://grainsandgrit.com/freebies/ 🎯Join the GRAINIE BUNCH here: ➡︎ www.grainsandgrit.com/thegrainiebunch 🎯Take my latest COURSE: ➡︎ https://grainsandgrit.com/grainsandgritcourses/ #grainsandgritextragritty #grainsandgritpodcast #dohardthings #chooseyourhard DISCLAIMER: I am not a doctor. Any information contained on this website is meant to be for entertainment purposes only– it is not meant to replace solid advice from qualified professionals. None of the information on this blog has been evaluated by the FDA. Any products mentioned are not intended to diagnose, treat, cure, or prevent any disease. Some links above are affiliate links, which means if you buy something we may receive a small commission. Our full discloser and terms can be viewed here: https://grainsandgrit.com/disclosure-and-terms-of-service/
- Transcript