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Good Food

The Best Bites on Route 66

July 10 · 20 min · 18.1 MB
0:00-20:24

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This week on Good Food:

  • Bill Addison gets his kicks by dropping into his favorite spots along legendary Route 66.
  • Chef Tyler Burges of Bengara hits the farmers market to make his tomato agedashi.

Connect with Good Food host Evan Kleiman on Substack.