Good Food

Going garden-to-table

Sep 12, 2025 · 59 min · 54.9 MB
0:00-59:42

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Going garden-to-table and how immigration raids are impacting LA's restaurant workers

  • Canning evangelist Kevin West puts his home garden to work in the kitchen
  • Journalist Andrew Lopez reports on how ICE raids are impacting Boyle Heights
  • Rudy Espinoza shares how Inclusive Action supports communities affected by the immigration raids
  • Journalist Kim Severson explores the creation of the perfect peanut
  • Vannak Tan serves Cambodian-style seafood at A&J Seafood from a shack in San Pedro
  • Alvaro Bautista brings dates from Mecca to the farmers market in Santa Monica

Connect with Good Food host Evan Kleiman on Substack.