Episode #269: Why Beef Prices Keep Rising, America's Shrinking Herd, and the Cost of Overgrazing
Leave Us A Voicemail Dr. Sina McCullough and Farmer Joel Salatin examine why beef prices remain high even as the federal government expands tariff-free imports. Joel traces the crisis from America's shrinking cattle herd and degraded pastures to crop subsidies, aging ranchers, and short-term political fixes that can leave farmers holding calves they cannot afford to feed. Together, they explore how regenerative grazing, water retention, younger farmers, and the willingness to face the real problem could rebuild the cattle industry from the ground up. COMMUNITY QUESTION: “Have you decreased your consumption of beef lately because of the prices? If so, what have you substituted for it?” Watch the Video Version Here Join a Local Beyond Labels Chapter Follow on X Follow on Instagram Find Joel Here: www.polyfacefarms.com Find Sina Here: www.drsinamccullough.com If you have a question you want answered or an idea for the show, we’d love to hear from you! Please email your questions and/or ideas to: contactbeyondlabels@gmail.com If you have billing, subscription, or technical issues please contact help@supportingcast.fm DISCLAIMER
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