140 Tasty Preseerved Pork - Early 19th Century Ham & Sausage plus Scrapple

Yes yes... tasty pigs.

But as you might have gathered I'm not entirely OK right now.  Will there be a National Park Service -NPS.gov by next episode?
Will I have access to the library of congress or is it going to get "Alexandira'd"?

I don't know, but at least I do know that I can hook you up with both old school and modern methods of preserving pork when the power grid goes down.
I the mean time take care, love your local food producers and be kind.  Even and possibly especially to the people who don't eat pork.  They're fine as well - and it mean more for us ominivores.

Music Credit: Fingerlympics by Doctor Turtle
Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood at gmail dot com
Threads: @THoAFood
Instagram: @THoAFood
& some other socials... @THoAFood

Music Credit: Fingerlympics by Doctor Turtle
Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood at gmail dot com
Threads: @THoAFood
Instagram: @THoAFood
& some other socials... @THoAFood