
The History of American Food
015 Pickles, Pie, Pottage & Stew - Meet the Rest of the Vegetable Crew
Jul 7, 2021 · 23 min · Season 1 · 22.6 MB
0:00-23:34
Streams straight from the publisher. podnod never proxies or re-hosts episode audio.
Digging out the rest of the vegetables our 17th Century pre-Americans were eating. But really showing how vegetables are involved in the North-South rift, and just how early that started. While it was partly the weather, it turns out religion, economics, labor policies and farm kids vs. city kids all had a hand in it. I was surprised how what could have been a very small topic went so for afield.
Music Credit: Fingerlympics by Doctor Turtle
Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood@gmail.com
Twitter: @THOAFood
Music Credit: Fingerlympics by Doctor Turtle
Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood at gmail dot com
Threads: @THoAFood
Instagram: @THoAFood
& some other socials... @THoAFood
Music Credit: Fingerlympics by Doctor Turtle
Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood@gmail.com
Twitter: @THOAFood
Music Credit: Fingerlympics by Doctor Turtle
Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood at gmail dot com
Threads: @THoAFood
Instagram: @THoAFood
& some other socials... @THoAFood
https://thehistoryofamericanfood.blogspot.com/
thehistoryofamericanfood.blogspot.com