Skip to content
Artwork for Just Cheesy: The Podcast!
ArtsFoodHistoryComedy

Just Cheesy: The Podcast!

JustCheesy

Cheesy and Fondue learn the history of cheese, get some news about cheese and hear a cheesy joke.
Why is cheddar considered the most dangerous of all the cheeses? Because cheddar can be very sharp!
Find us at www.justcheesy.com and everywhere you enjoy social media
https://linktr.ee/JustCheesy

Play
  • 24 episodes
  • weekly
  • Avg 9 min
  • English
Counted on this page — what you have heard stays on this device, so it is not something the list can be paged by.
  • S6 · E260
    Sunday · 11 min

    260 Festival of Lights

    Cheesy and Fondue learn about the Festival of Lights. We talk about paneer, where it came from and why it doesn't melt . We find out about some other cheeses from India. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***There is no cheesy sponsor for this episode. Do you want to trade some cheese for a host read ad? Contact us at info@justcheesy.com*** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://www.almanac.com/content/diwali https://www.awarenessdays.com/awareness-days-calendar/diwali/ https://diwali.info/diwali-sweets-and-foods https://www.thetakeout.com/1696051/why-sweets-diwali-indian-culture/ https://en.wikipedia.org/wiki/Paneer https://scienceinsights.org/what-is-paneer-indias-fresh-cheese-explained/ https://agriculture.institute/dairy-products-ii/what-is-paneer-definition-history/ https://gaspworthysups.co.uk/2025/05/31/history-of-paneer/ https://eathealthy365.com/the-surprising-origin-of-paneer-and-chhena-cheese/ https://en.wikipedia.org/wiki/Sweets_from_the_Indian_subcontinent https://finefood.co.in/what-is-the-national-sweet-dish-of-india-top-sweets-explained https://kids.kiddle.co/Sweets_from_the_Indian_subcontinent https://en.wikipedia.org/wiki/Chakli https://www.vegrecipesofindia.com/chakli-recipe-instant-chakli-recipe/ https://www.luckysnacks.in/products/cheese-butter-chakli https://www.zaykakatadka.com/recipe/cheese-nimki-cheeselings/ https://gulfnews.com/food/guide-cooking/recipe-for-cheeselings-1.1640079261932 https://so.city/delhi/article/plunge-into-the-cheesy-goodness-of-quirky-cheese-ke-sholay-for-just-rs-45-here-at-ina Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E259
    November 1 · 9 min

    259 All Saints

    Cheesy and Fondue find out a ton of French cheese was invented by monks. We learn why monasteries made better cheese and we talk about a cheese named after a haircut. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://www.britannica.com/topic/All-Saints-Day https://www.cnn.com/2021/11/01/world/all-saints-day-2021-trnd https://www.catholic.org/saints/allsaints/ https://newdailycompass.com/en/inventive-cheesemaking-by-the-monks https://www.cheeseprofessor.com/blog/monastery-cheese-sisters-of-our-lady-of-angels https://culturecheesemag.com/cheese-bites/cheese-devotees-monastic-cheeses/ https://www.tastingtable.com/1145456/types-of-trappist-cheese-explained/ https://www.atlasobscura.com/foods/tete-de-moine-monks-head-cheese https://en.wikipedia.org/wiki/Trappista_cheese https://www.cheesyplace.com/products/abbaye-de-belval?srsltid=AYCX9vItr4NYobJaNYAETVTrVheuqAdpVt1rnBYxpLMNGwMA0RhYXuN7 Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E258
    October 25 · 9 min

    258 Viva el Queso

    Cheesy and Fondue learn about Mexican cheese. We talk about taxes and cheese, protection by the law and how a cheese was influenced by a rope. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://sciencemeetsfood.org/mexican-cheese/ https://cheese.fandom.com/wiki/Cheeses_of_Mexico https://www.fridascocinatx.com/blog/cheeses-of-mexico-from-queso-fresco-to-queso-oaxaca https://www.tastingtable.com/1839579/types-mexican-cheese/ https://en.wikipedia.org/wiki/Cotija_cheese https://en.wikipedia.org/wiki/Oaxaca_cheese https://en.wikipedia.org/wiki/Queso_Chihuahua https://en.wikipedia.org/wiki/Mennonites_in_Mexico https://epcc.libguides.com/c.php?g=754275&p=5406132 https://culturecheesemag.com/travel/queso-menonita-chihuahua/ https://grokipedia.com/page/Queso_Chihuahua https://www.cheese.help/articles/chihuahua-cheese/ https://www.mexconnect.com/articles/2404-immigrant-cooking-in-mexico-the-mennonite-kitchens-of-chihuahua/ https://folkloreofplants.blog/2023/10/12/lettuce/ https://bylinetimes.com/2024/10/18/the-upside-down-the-surprisingly-racy-history-of-lettuce/ Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E257
    October 18 · 10 min

    257 Sinners

    Cheesy and Fondue learn about newborns and cheese. We talk about a cheese aged nine months, a man who ate sins as a job and we'll find out if that job really ever existed. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://en.wikipedia.org/wiki/Groaning_food https://burialsandbeyond.com/2020/03/24/death-cheese-a-short-history/ https://lore-cat.com/groaning-cheese/ https://culturecheesemag.com/cheese-bites/groaning-cheese/ https://people.howstuffworks.com/groaning-cheese.htm https://www.thecourtyarddairy.co.uk/blog/cheese-musings-and-tips/andy-kathy-recreate-age-old-passing-baby-cheese-tradition/ https://www.bustle.com/p/utterly-bizarre-adorable-childbirth-traditions-we-should-bring-back-36000 https://www.stylist.co.uk/life/13-strange-superstitions/50979 https://en.wikipedia.org/wiki/Sin-eater https://www.atlasobscura.com/articles/the-worst-paid-freelance-gig-in-history-was-being-the-village-sin-eater https://allthatsinteresting.com/sin-eater https://www.vice.com/en/article/a-brief-history-of-the-people-paid-to-eat-other-peoples-sins-away/ https://www.icysedgwick.com/sin-eaters/ https://sineatersguild.substack.com/p/the-sin-eater-a-harder-path https://hellohistoria.blogspot.com/2018/08/sin-eating-singing-death-in-wales.html https://fillwisdom.com/the-sin-eater:-a-forgotten-ritual-of-community-guilt Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E256
    October 11 · 11 min

    256 Turophobe

    Cheesy and Fondue learn about cheese phobia. We talk about an our brains and cheese. We find out that cheese disgusts more people than any other food on earth, with a few examples. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://www.frontiersin.org/journals/human-neuroscience/articles/10.3389/fnhum.2016.00511/full https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5065955/ https://www.cnrs.fr/en/press/cheese-matter-love-or-hate https://www.vice.com/en/article/scientists-have-discovered-why-some-people-hate-cheese/ https://improbable.com/2016/10/20/the-neural-bases-of-disgust-for-cheese-an-fmri-study/ https://www.bibalex.org/SCIplanet/en/Article/Details?id=19242 https://www.researchgate.net/publication/344457191_A_Little_-known_Specific_Phobia_'Turophobia'_a_case_report https://santpatricigourmet.com/en/blogs/news/turofobia https://matadornetwork.com/read/reason-blue-cheese-became-blue/ https://en.wikipedia.org/wiki/Limburger Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E255
    October 4 · 9 min

    255 Cheese Tea

    Cheesy and Fondue talk about cheese in your tea. We talk about the invention of bubble tea, a cheese tart and three parts of the world that put cheese in a hot drink. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://en.wikipedia.org/wiki/Cheese_tea https://www.atlasobscura.com/foods/cheese-tea https://thedairyalliance.com/blog/what-is-cheese-tea https://www.afar.com/magazine/cheese-tea-the-bizarre-drink-to-order-next-time-youre-in-shanghai-or-san-antonio https://senchateabar.com/blogs/blog/cheese-tea https://boboteashop.com/blogs/bobo-tea-shop-blog/what-makes-cheese-foam-a-beverage-trend-in-2025 https://www.cnn.com/travel/bubble-tea-origin-history-taiwan-intl-hnk https://www.nationalgeographic.com/travel/article/what-is-boba-bubble-tea-taiwan https://onbetterliving.com/low-carb-bubble-tea/ https://www.marketplace.org/story/2024/03/14/bubble-tea-economic-survival-national-identity-and-betrayal https://tealeaves.com/pages/bubble-tea-origins https://tokyocheapo.com/food-and-drink/international-food/tokyo-cheese-tart-shops/ https://cheesetart.com/en/ https://says.com/my/lifestyle/the-japanese-baked-cheese-tarts-that-you-ve-been-having-are-not-actually-from-japan https://appetiteforjapan.com/2017/04/15/pablo-mini-cheese-tarts/ https://liveintransition.wordpress.com/2016/06/24/battle-of-japanese-cheese-tarts-pablo-vs-bake/ https://cheeseplace.org/east-asia-cheese-a-comprehensive-guide/ https://www.timeout.com/tokyo/restaurants/mian-tea Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E254
    September 27 · 11 min

    254 Finish

    Cheesy and Fondue learn about cheese from Finland. We talk about a cheese you dunk in your coffee. We find out why some cheese squeaks. We learn about a Finnish cheese that started a black market in Russia and we find out what a finish is. Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://cheese.fandom.com/wiki/Leip%C3%A4juusto https://cheesescientist.com/trivia/finnish-bread-cheese https://www.tastingtable.com/1403185/bread-cheese-finnish-breakfast-coffee/ https://delishglobe.com/recipe/finnish-leipajuusto-squeaky-cheese/ https://markyourlandingspot.com/note/five-ways-to-enjoy-lapland-cheese/ https://sisuhomemaker.com/finnish-squeaky-cheese/ https://www.wisconsincheese.com/find-cheese/ch/75/juustoleipa-bread-cheese https://www.wisconsincheeseman.com/blog/cheese-nation/juustoleipa-grilled-cheese-without-bread https://igourmet.com/products/juustoleipa-bread-cheese https://en.wikipedia.org/wiki/Aura_cheese https://www.cheese.com/aura/ https://en.wikipedia.org/wiki/Oltermanni https://www.valio.com/brands-and-products/valio-oltermanni-cheese/ https://www.cheesesociety.org/resources/cheese-education/acs-lexicon-and-glossary https://academyofcheese.org/subjects/cheese-tasting/ https://spiritedrose.wordpress.com/cheese/cheese-evaluation/glossary-of-cheese-terms/ Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E253
    September 20 · 10 min

    253 Prost

    Cheesy and Fondue learn all about Oktoberfest. We talk about the woman who invented the official cheese, a cheese literally named beer cheese and how Germany got it's most famous cheese. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://grokipedia.com/page/Obatzda https://www.daringgourmet.com/obatzda-bavarian-cheese-spread/ https://www.foodlustpeoplelove.com/2021/10/bavarian-cheese-spread.html https://hostthetoast.com/obatzda-bavarian-beer-cheese-dip/ https://en.wikipedia.org/wiki/Weisslacker https://www.cheese.com/bierkase/ https://www.wisconsincheesemart.com/products/bier-kase https://anycheese.com/types/bierkase/ https://germanfoods.org/german-food-facts/german-cheese-and-dairy-guide/ https://www.chefspencil.com/15-famous-german-cheeses/ https://www.iamexpat.de/lifestyle/lifestyle-news/german-cheese-best-types-try https://www.cheeseprofessor.com/blog/7-great-german-cheeses https://mycheese.org/limburger-cheese-a-german-delicacy/ https://www.saveur.com/article/Travels/saveur-100-baumgartners-limburger/ https://bavariasausage.com/products/wisconsin-limburger-cheese https://www.atlasobscura.com/foods/liederkranz-cheese https://cheeseofchoice.org/german-cheeses/ https://en.wikipedia.org/wiki/List_of_German_cheeses Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E252
    September 13 · 10 min

    252 Alpabfahrt

    Cheesy and Fondue talk about the journey of Swiss cows. We about a cheese you can't buy, carrying salt, quitting Gruyere and we discuss the luck of the draw. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://player.captivate.fm/episode/31e1d84b-be8c-407c-8e93-48c6210f961c/ https://lenews.ch/2025/09/26/switzerlands-cow-parade-desalpe-alpabzug-2024-and-its-history/ https://www.newlyswissed.com/guide-to-alpine-cow-parades-in-switzerland/ https://community.ricksteves.com/travel-forum/switzerland/september-cow-descents https://www.goforexperiences.com/desalpe-switzerland/ https://www.goforexperiences.com/swiss-autumn-festivals/ https://www.myswitzerland.com/en-us/planning/about-switzerland/custom-and-tradition/alp-cheese-treats-from-the-alps/ https://www.swisslocaladventures.ch/en/blog/what-is-alpkase-alpine-cheese-switzerland https://jungfrauregion.swiss/en/stories/detail-stories/cheese-cheese-and-more-cheese-44fe0f65-a99c-43cf-bf75-9449150e72aa.html https://grindelwald.swiss/en/about-the-region/things-to-know-about-grindelwald/your-cow-your-cheese.html https://simplygrassfed.com/blog/what-is-alpine-style-cheesemaking-and-what-makes-it-unique https://en.wikipedia.org/wiki/Alpkäse https://en.wikipedia.org/wiki/L%27Etivaz https://www.aop-igp.ch/en/letivaz-aop https://www.cheesesfromswitzerland.com/en/cheeses-from-switzerland/letivaz-aop https://www.cheesemonthclub.com/l-etivaz https://www.gourmino.ch/en/cheese/letivaz-aop https://www.alpineexpress.com.au/shop/products/etivaz-aop/ https://forevercheese.com/product/letivaz-aop/ https://www.parks.swiss/en/map/offer-detail/cooperative-of-l-etivaz-aop-producers-45308 Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E251
    September 6 · 9 min

    251 Space Cheese

    heesy and Fondue learn about cheese in space. We talk about cheese on missions like Apollo, the Space Shuttle, the Space Station and Artemis II. We learn about a $750,000 Mars space food challenge and we talk about 3D printed cheese. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes Freeze dried cheese https://freezedryinc.com/product/space-cheese/ https://mooncheese.com cheese that has traveled to space https://www.sciencefriday.com/educational-resources/foods-for-extreme-environments/ https://www.discovermagazine.com/a-giant-leap-for-cheddarkind-brits-launch-cheese-into-space-28713 https://airandspace.si.edu/collection-objects/space-food-macaroni-and-cheese-sts-27/nasm_A19890318000 https://www.flandersdairyproducts.com/en/news/belgian-cheese-into-space https://airandspace.si.edu/collection-objects/space-food-cheese-cracker-cubes-apollo-blue/nasm_A19990247000 https://www.eater.com/2011/12/15/6629369/dutch-astronaut-to-bring-cheese-to-space-station-party https://www.atlasobscura.com/places/spacex-space-cheese https://www.npr.org/2010/12/10/131955636/Last-Word https://www.space.com/10459-wheel-cheese-launched-space-private-spacecraft.html https://en.wikipedia.org/wiki/Brou%C3%A8re https://en.wikipedia.org/wiki/Cheese_Shop_sketch https://www.nationalgeographic.com/science/article/astronaut-space-food-moon-mars https://tastewise.io/blog/space-food-trends https://www.nasa.gov/humans-in-space/the-menu-for-mars-designing-a-deep-space-food-system/ https://www.nasa.gov/prizes-challenges-and-crowdsourcing/marstotable/ https://www.nasa.gov/directorates/stmd/prizes-challenges-crowdsourcing-program/nasa-challenge-winners-cook/ https://www.nasa.gov/general/nasa-study-to-analyze-fermented-food-samples-from-space/ https://www.cas.org/resources/cas-insights/space-food-artemis Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E250
    August 30 · 8 min

    250 If You Build It

    Cheesy and Fondue talk about cheese and architecture. We talk about several buildings shaped like cheese graters. We learn about a library that looks like a giant slice of Emmental, a chain of cheese-shaped retail stores and a yellow sculpture in Melbourne called the Cheese Stick. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://www.roadsideamerica.com/tip/54704 https://en.wikipedia.org/wiki/122_Leadenhall_Street https://www.londonontheground.com/post/how-the-cheesegrater-got-its-wedge-shape https://knowyourlondon.wordpress.com/2018/11/30/leadenhall-building-cheesegrater/ https://adelaideaz.com/articles/Adelaide's%20SAHMRI%20'cheese%20grater https://en.wikipedia.org/wiki/South_Australian_Health_and_Medical_Research_Institute https://architectureau.com/articles/beyond-parametricism-transforming-the-city-with-sustainable-design/ https://www.atlasobscura.com/places/eplf-learning-center https://www.architecturalrecord.com/articles/8237-rolex-learning-center-by-sanaa https://www.bangordailynews.com/2019/01/09/news/a-cheese-shaped-building-a-missing-giant-mouse-and-the-maine-town-that-fondly-recalls-both/ https://en.wikipedia.org/wiki/The_Cheese_Stick Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E249
    August 23 · 10 min

    249 Back to School

    Cheesy and Fondue learn about learning about cheese. We talk about a 2000 hour certification. We discuss the cheese Olympics, a championship, a master of cheese can classes we can all take. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://www.npr.org/2025/10/10/nx-s1-5563938/philadelphia-pro-is-world-champion-of-cheese https://www.cbsnews.com/philadelphia/news/philly-cheesemonger-world-cheese-competition/ NPR / Philadelphia Pro Is World Champion of Cheese CBS Philadelphia / Philly Cheesemonger Wins World Cheese Competition Culture Cheese Magazine / 2025 Cheesemonger Invitational Competition Winner Culture Cheese Magazine / Hero Hirsh Makes History as First Fellow of the Academy of Cheese Academy of Cheese / Study Cheese Academy of Cheese / Master of Cheese Academy of Cheese / Associate Level American Cheese Society / Certification Cheese Origin / Cheese Certifications Saputo USA Foodservice / Become an ACS Certified Cheese Professional The Cheese Professor / 7 Cheese Schools Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E248
    August 16 · 9 min

    248 Cottage

    Cheesy and Fondue learn all about cottage cheese. We learn why it is called cottage cheese. We learn how it was once patriotic. We find out about the diet plant, pineapple and an odd presidential cottage cheese topping. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://www.nmpf.org/cottage-cheese-and-a-boom-built-to-last/ https://www.tastingtable.com/2158558/cottage-cheese-popularity-explained/ https://www.tastingtable.com/1557290/how-cottage-cheese-got-its-name/ https://www.tetrapak.com/en-us/insights/cases-articles/cottage-cheese-trends https://www.yahoo.com/news/articles/tiktok-made-cottage-cheese-popular-110041165.html https://www.yahoo.com/lifestyle/articles/why-cottage-cheese-might-harder-174000245.html https://www.virtahealth.com/spark/cottage-cheese-the-deliciously-surprising-history-behind-the-social-food-trend https://brancourts.com/cottage-cheese-uncovering-the-origins-of-its-name/ https://www.britannica.com/topic/cottage-cheese https://www.webmd.com/diet/health-benefits-cottage-cheese https://grubamericana.com/2025/06/22/once-a-dairy-darling-cottage-cheese-makes-a-comeback/ https://www.foodrepublic.com/1792498/two-ingredient-breakfast-richard-nixon-cottage-cheese-ketchup/ Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E247
    August 9 · 9 min

    247 Street Level

    Cheesy and Fondue this week we talk all about cheese and street food. We talk a grilled cheese truck, Romans, cotija, hot chocolate, Brazil, Simit, and a hot dog from Korea. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! *** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes Kitchen Sterling / The Rich History of Elote Julee Ho Media / History of Elote EatAndGeek / Where Does the Word Elote Come From Eats History / Elote Food Drink Life / Traditional Colombian Food ArepasDelGringo / Colombian Hot Chocolate Immigrant's Table / Authentic Colombian Cheese Arepas TastyAZ / Colombian Arepas con Queso from Encanto https://www.seriouseats.com/brazilian-cheese-skewers-recipe Cheese Grotto / History of Cheese Part 1 https://gochisohistory.com/tonkatsu/ https://wistatefair.com/fair/foods-on-a-stick/ Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E246
    August 2 · 8 min

    246 Artsy Fartsy

    Cheesy and Fondue talk about cheese art and gas. We talk about cheese as a subject in painting going back thousands of years. We talk portraits, museums, string art, grilled cheese and flatulence. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! *** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://www.seattletimes.com/business/denmark-is-set-to-explore-if-gastronomy-can-be-recognized-as-an-art-form/ https://fonduevilla.com/cheesy-art-how-cheese-has-changed-the-history-of-arts/ https://mycurioseaty.com/en/say-cheese-a-portrait-of-17th-century-dutch-cheese/ https://www.wisconsincheese.com/art-of-cheese/events/art-of-painting-cheese https://www.pamm.org/en/artwork/2018.001 https://www.seattletimes.com/business/denmark-is-set-to-explore-if-gastronomy-can-be-recognized-as-an-art-form/ https://www.stringcheeseart.com https://culturecheesemag.com/blog/cheese-artists-instagram/ https://streetsoftoronto.com/toronto-culture/sing-a-song-get-a-sandwich-vendor-offers-free-grilled-cheese-for-a-tune-at-geary-art-crawl/ Science Insights / Why Does Cheese Make Me Gassy The Cheese Scientist / Can Cheese Make You Bloated Greatist / Why Can Lactose Intolerant People Eat Some Cheeses Know The Cheese / Lactose in Cheese: Which Types Are Lowest Oreate AI / The Cheesy Truth: Does Your Favorite Dairy Delight Lead to Flatulence Ask The Cheese Snob / Does Lactose Intolerance Equal No Cheese Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E245
    July 26 · 8 min

    245 Something Borrowed

    Cheesy and Fondue talk about weddings and cheese. We learn about the new tradition of a cheese tower, cheese as a gift and some historical wedding cake traditions. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! *** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes Cheese Wedding Cake Shop / The History and Evolution of Cheese Wedding Cakes Cheese Wedding Cake Shop / Cheese Wedding Cakes: A Unique and Delicious Trend Culture Cheese Magazine / Cheese Towers Are Taking Over Bridebook / Wedding Cake Alternatives Little Mouse Cheese / Why Wedding Cheese Towers Are the Ultimate Cake Alternative Godminster / Cheese Wedding Cake Easy Weddings UK / Wedding Cake Alternatives: Cheese Wheel Cakes Food Republic / Wedding Cakes Have Unexpectedly Ancient Origins Country House Weddings / The History of Wedding Cakes Ange de Sucre / The History of Wedding Cakes From Ancient Rituals to Royal Icing Gastronomica / Wedding Cake: A Slice of History NewsBytesApp / Swiss Wedding Cheese Traditions Budgeted Wedding / Swiss Wedding Traditions Remitly / Wedding Traditions in Switzerland About Switzerland / Fondue Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E244
    July 19 · 9 min

    244 Something Bleu

    Cheesy and Fondue are talking all about romance and blue cheese. We learn what makes cheese blue. We discuss legends of a shepherd in France, a cheese maker in Italy and a Native American in South Carolina. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***There is no cheesy sponsor for this episode. Do you want to trade some cheese for a host read ad? Contact us at info@justcheesy.com*** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Want more entertainment like this? Check us out at www.justcheesy.com and everywhere you enjoy social media. Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes Academy of Cheese / Roquefort Taste France Magazine / Roquefort PDO Société Roquefort / Legend and Cheese Markys / The Caves of Roquefort Travel France Online / Roquefort Blue Cheese ShowCaves / Roquefort Cheese Talks / Gorgonzola 101 Academy of Cheese / Gorgonzola PDO Formaggio Kitchen / The Origins of Gorgonzola Wikipedia / Gorgonzola Cheese Scientist / The History of Gorgonzola Clemson University / History of Clemson Blue Cheese Markys / The Enchanting World of Blue Cheese Cheese Scientist / Why Is Blue Cheese Blue Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E243
    July 12 · 11 min

    243 The Nose Knows

    Cheesy and Fondue learn cheese and smells. We talk about what your nose is doing when you eat cheese. We discus why stinky cheese smells worse before you eat it. We find out how to taste like a pro and we talk a little about manure aged cheese. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***There is no cheesy sponsor for this episode. Do you want to trade some cheese for a host read ad? Contact us at info@justcheesy.com*** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://askthescientists.com/linking-taste-smell/ https://en.wikipedia.org/wiki/Retronasal_smell https://www.snexplores.org/article/brain-combine-taste-smell-flavor https://www.myfermentation.com/dairy-and-eggs/taste-cheese-like-curd-nerd-zm0z20suzols/ https://www.nih.gov/news-events/nih-research-matters/scientists-create-detailed-map-odor-receptors https://cheesegrotto.com/blogs/journal/how-to-eat-cheese-guide?srsltid=AfmBOooYtUbDl76Ni_puhfphSINUGylPII24Qn5MnhG2mkMBKQ-ypNRi https://www.cheeseprofessor.com/blog/4-expert-tips-how-to-taste-cheese Academy of Cheese / How to Taste Cheese Guide Marin French Cheese / Cheese Tasting 101 Cabot Creamery / Why Does Cheese Smell Wikipedia / Limburger Science Insights / What Does Bad Cheese Smell Like: Spoiled vs Stinky Cheese Scientist / Ammoniated Cheese Culture Cheese Magazine / Ask the Monger: How Do I Learn to Taste Cheese Like an Expert Washington State University / Why Do Some Cheeses Stink Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E242
    July 4 · 9 min

    American Cheese 250

    Cheesy and Fondue celebrate America's 250th Birthday with Cheese. We talk about a giant wheel, a weird presidential cheese combo, we find out about the teen who invented the cheeseburger, and we learn that a Canadian gave us our very own American single. And of course, we tell a very cheesy joke! Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***There is no cheesy sponsor for this episode. Do you want to trade some cheese for a host read ad? Contact us at info@justcheesy.com*** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://historyfacts.com/us-history/article/gifts-given-to-u-s-presidents/ https://www.tastingtable.com/2126299/richard-nixon-cottage-cheese-with-ketchup/ https://en.wikipedia.org/wiki/American_cheese https://en.wikipedia.org/wiki/James_L._Kraft https://www.northernpublicradio.org/illinois/2021-06-07/this-week-in-illinois-history-krafting-cheese-june-6-1916 https://culturecheesemag.com/blog/pure-unprocessed-american-kraft/ https://en.wikipedia.org/wiki/Processed_cheese https://www.visitpasadena.com/blog/how-the-cheeseburger-was-invented-in-pasadena/ https://thedairyalliance.com/blog/a-quick-bite-into-the-history-of-the-cheeseburger https://www.mashed.com/2089235/cheeseburger-invention-pasadena-california/ https://www.aol.com/cheeseburger-invented-louisville-restaurant-claims-103204578.html https://www.rimping.com/blog/8121/cheeseburger-history-american-icon Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
  • S6 · E241
    June 28 · 9 min

    241 Fire

    Cheesy and Fondue learn about the oldest burned cheese in the world. We talk about campfires, melty cheese, a Chicago/Greek cheese invention, we discuss a Norwegian Tunnel and we find out if cheese can be used as a candle. And of course, we tell a very cheesy joke! ***There is no cheesy sponsor for this episode. Do you want to trade some cheese for a host read ad? Contact us at info@justcheesy.com*** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Want more entertainment like this? Check us out at www.justcheesy.com and everywhere you enjoy social media. Show Notes https://www.npr.org/sections/thesalt/2016/09/21/494748670/3-000-year-old-cooking-fail-found-at-a-danish-dig-site https://www.smithsonianmag.com/smart-news/archaeologists-find-ancient-pot-traces-3000-year-old-burnt-cheese-180960475/ https://www.zmescience.com/science/archaeology/neolithic-cheese-making-13122012/ https://www.mentalfloss.com/science/archaeology/archaeologists-discover-pot-3000-year-old-burnt-cheese https://en.wikipedia.org/wiki/Raclette https://www.foodrepublic.com/1731153/what-is-raclette-vs-fondue-difference/ https://www.aboutswitzerland.eda.admin.ch/en/fondue-the-convivial-swiss-dish-par-excellencehttps://www.greatbritishchefs.com/features/fondue-origins-customs https://www.murrayscheese.com/wom/recipe/classic-fondue?srsltid=AfmBOooCoAeGtNhbxeV4zIjm-WBRmIB5hKAMzyy1-KR9IYzy550t87rA https://www.foodrepublic.com/1459402/fondue-la-religieuse-browned-cheese-delicacy/ https://1001fondues.com/en/table-arts/the-religieuse-fondues-best-kept-secret/?srsltid=AfmBOorDKx51KfcgbopH8-4sN-RO-c2gka58eNb72JEdi_5gLlRiDitW https://www.cheeseprofessor.com/blog/the-rituals-of-the-fondue-party https://www.chicagomag.com/dining-drinking/september-2016/opa-in-praise-of-flaming-saganaki/ https://www.olivetomato.com/saganaki-greek-fried-cheese/ https://www.tasteatlas.com/flaming-saganaki https://www.apurepalate.com/saganaki-recipe/ https://www.npr.org/sections/thetwo-way/2013/01/23/170057690/burning-cheese-closes-norwegian-road-for-days https://norskstoryteller.com/home/norsk-storyteller-newsletter/brunost-fire/ https://www.cracked.com/article_31141_an-accidental-norwegian-goat-cheese-fire-burned-for-days.html https://www.kiwico.com/diy/cooking-baking/kitchen-science/edible-candle?srsltid=AfmBOorjLex4onfUOglUwlYEML8JDMrDkgvesuRFDOzuPSBIwcDvk6vs https://gippslandunwrapped.com/2016/01/31/this-discovery-lit-my-fire-literally/ https://chosingkepin.com/products/red-cheese-wheel-candle Mentioned in this episode: No sponsor Ad This is to try to get a sponsor ad.

    • Transcript
Showing 1–20 of 24 episodes