US Rugby Happy Hour

American Rugby Insights & The Power of Seaweed | Feat. Martin Pengelly & Paul Mullen

May 22 · 49 min
0:00-49:38

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Join us for a unique "Happy Hour" as we explore the intersection of American rugby culture and the secrets of the sea. We kick things off with a custom introduction song that left our guest speechless, before diving into an engaging conversation with writer Martin Pengelly in our new segment, "The National Maul" about his "The National Maul" Substack, his passion for rugby writing, and his fascinating background covering American politics for The Guardian.

In the second half of the show, we’re joined by Major League Rugby veteran and marine engineer Paul Mullen to talk about Old Glory DC's playoff rubn. We move from the rugby pitch to the coast to discuss his roots in the Aran Islands and his innovative work using seaweed as a powerful bio-stimulant for crops. Tune in for a blend of insightful commentary, sports anecdotes, and practical gardening wisdom!


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Check out americanrugbyrising.com for the latest on your USA Eagles, schedules, news and more, and visit rugbymorning.com for the latest on ALL rugby!


Hosts, Bill Baker and John Fitzpatrick are available for media opportunities and appearances. Contact information below.


Bill Baker, an Emmy award winning editor and producer, has curated Eagles Overseas Rugby since 1996, providing updates and news stories about USA Eagles plying their trade around the world. 

http://www.americanrugbyrising.com⁠

⁠eaglesoverseas@comcast.net⁠


John Fitzpatrick is the brain behind Rugby Morning, serving rugby news everyday via email newsletters to rugby fans around the world.

⁠John@rugbymorning.com⁠

http://www.rugbymorning.com


Martin Pengelly is a Washington-based reporter and editor. His “The National Maul” Substack about rugby in the US. His first book, Brotherhood: When West Point Rugby Went To War, is published by Godine.

https://thenationalmaul.substack.com/

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