0:00-47:09
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Here’s a bonus episode from our recent conversation with cookbook authors Eric Kim and Ali Slagle, live at Rizzoli Bookstore in NYC. Eric is a New York Times Magazine columnist and the author of the best-selling book Korean American. Ali is a recipe developer, consultant, and author of the best-selling I Dream of Dinner. Stay tuned for future episodes recorded live at Rizzoli. Subscribe to our newsletter for all of those details.
MORE FROM ERIC KIM AND ALI SLAGLE:
- 4 Books Eric Kim Can’t Live (or Cook) Without [Epicurious]
- The Secret to Mastering Your Cocktail Order [NYT Magazine]
- 3 Perfect Grilled Cheese Recipes [NYT]
- This Fuss-Free Cookbook Has Eased My Weeknight Dinner Angst [BA]
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Korean American
penguinrandomhouse.comI Dream of Dinner
amazon.comSubscribe to our newsletter
tastecooking.com4 Books Eric Kim Can’t Live (or Cook) Without
epicurious.comThe Secret to Mastering Your Cocktail Order
nytimes.com3 Perfect Grilled Cheese Recipes
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