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The Mushroom Hour Podcast · Apr 18, 2025 · 55 min

Ep. 190: Myco-Molasses, Mushroom Extracts and the Powers of Fermentation (feat. Wade Fox)

GUEST: https://www.instagram.com/foxamongbears/ https://www.patreon.com/foxamongbears MENTIONS: https://en.wikipedia.org/wiki/Aspergillus_oryzae https://www.bioc.co.jp/en/ https://en.wikipedia.org/wiki/Abbamele https://www.consciousacrefarm.com/morelfest MUSHROOM HOUR: https://welcometomushroomhour.com https://instagram.com/welcome_to_mushroom_hour https://tiktok.com/@welcome_to_mushroom_hour Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/ TOPICS COVERED: Koji Saving Lives Aspergillus oryzae Process of Fermentation Finding Creativity in Limitations Capturing Enzymes in Fermentation Safety & Nutrient Density in Mushroom Extracts Better Farming with Fermentation Safety & Nutrient Density in Mushroom Extracts Developing Better Medicinal Mushroom Extractions with Fermentation Bioavailability and Bio-efficiency Myco-molasses Shaking up the Medicinal Mushroom Extract Industry

0:00-55:38

transcript

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show notes

GUEST:   

MENTIONS:   

MUSHROOM HOUR:   

Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   

TOPICS COVERED:   

  • Koji Saving Lives   
  • Aspergillus oryzae   
  • Process of Fermentation   
  • Finding Creativity in Limitations   
  • Capturing Enzymes in Fermentation   
  • Safety & Nutrient Density in Mushroom Extracts   
  • Better Farming with Fermentation   
  • Safety & Nutrient Density in Mushroom Extracts  
  • Developing Better Medicinal Mushroom Extractions with Fermentation   
  • Bioavailability and Bio-efficiency   
  • Myco-molasses   
  • Shaking up the Medicinal Mushroom Extract Industry   
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