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The MeatEater Podcast · July 20 · 1 hr 13 min

Ep. 905: The Life of a Crabber

Steven Rinella talks with professional crabber, Luke McFadden, about: the crabbing industry, crabbing techniques, crab biology, crab grading, and more. Recorded at Crow Rock Lodge: https://www.crowrock.com Connect with Steve and The MeatEater Podcast Network Steve on Instagram and Twitter MeatEater on Instagram, Facebook, Twitter, and YouTube See omnystudio.com/listener for privacy information.

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Steven Rinella talks with professional crabber, Luke McFadden, about: the crabbing industry, crabbing techniques, crab biology, crab grading, and more.

Recorded at Crow Rock Lodge: https://www.crowrock.com

Connect with Steve and The MeatEater Podcast Network

Steve on Instagram and Twitter

MeatEater on Instagram, Facebook, Twitter, and YouTube

See omnystudio.com/listener for privacy information.

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