Jean-Georges Vongerichten: The Chef Who Raised the Bar

May 21, 2025 · 55 min · Season 13 · Episode 1 · 80.4 MB

0:00-55:49

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For decades, one chef has helped to redefine our expectations of dining out while modernizing French cuisine for a global clientele. On this first episode of Season 13, Dan speaks with chef Jean-Georges Vongerichten about his humble beginnings, how he learned from some of the world’s most legendary chefs, his experiences making a splash in the New York scene, his latest residential and culinary concept (Miami Tropic, in the city’s Design District), and more.

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