The Economics of Everyday Things · July 23 · 18 min
59. Restaurant Reservations
0:00-18:47
transcript
show notes
Thanks to online booking platforms, the way we make reservations has changed — but a table at a hot restaurant on a Friday night is still a valuable commodity. Zachary Crockett books a four-top for 7 p.m. This episode was originally published on August 11th, 2024.
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