Chullin 75 - The Take One Summer Barbecue: Redefining Kosher?

July 14 · 8 min · Season 41 · Episode 75

0:00-8:07

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On today’s page, ⁠Chullin 75, the rabbis continue their discussion of the laws of kashrut, prompting a broader conversation about what those laws should—and shouldn’t—cover. Recorded around a barbecue table in upstate New York, this special summer episode with Rabbi Dovid Bashevkin and producer Josh Kross considers whether kashrut should expand to include the treatment of animals, workers, and the broader ethics of food production. Is it time to redefine what “kosher” means? Listen and find out.

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