0:00-23:03
Streams straight from the publisher. podnod never proxies or re-hosts episode audio.
This week on Special Sauce we go really deep into Fuschia Dunlop's latest book, ‘Invitation to a Banquet: The Story of Chinese Food’. It just got a rave front page review from NYT book critic Dwight Garner.
Learn about your ad choices: dovetail.prx.org/ad-choicesdovetail.prx.org/ad-choices
dovetail.prx.org