In the Kitchen - Shakshuka again

Got something to say to this podcast? Send a voicemail, and you might hear yourself on the next episode! What to do with a lone aubergine lurking in the cupboard? Make a delicious shakshuka, of course. With onion, potato, butter beans and tinned tomatoes from the store cupboard, this is a tasty dish from storeroom staples. Served topped with eggs of your choice, either fried or poached. Healthy, nutritious, wholesome and delicious. 8 onions sliced large, baby potatoes, aubergine, tinned tomatoes, garlic (measure with your heart), butter beans, tomato paste, spices. And eggs of course.