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Of course we have to have cake for Short Wave's third birthday! Sugar-ologist and biochemist Adriana Patterson talks to producer Berly McCoy to give us some tips from chemistry - the secret to making a fluffy cake and how honey can help a buttercream frosting.
Check out Adriana's Cakeculator - https://cakeculator.sugarologie.com/.
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Check out Adriana's Cakeculator - https://cakeculator.sugarologie.com/.
See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences.
NPR Privacy Policy
Adriana Patterson
sugarologie.comhttps://cakeculator.sugarologie.com/
cakeculator.sugarologie.compcm.adswizz.com
pcm.adswizz.comNPR Privacy Policy
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