
Risky or Not?
581. Bread Pudding Made From a 2 Year Old Child's Leftover Crusts
Feb 26, 2024 Β· 15 min Β· Episode 581 Β· 15.0 MB
0:00-15:26
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Dr. Don and Professor Ben talk about the risks of bread pudding made from a 2 year old child's leftover crusts.
Dr. Don - not risky ππΌ Professor Ben - not risky ππΌ
- My 2yo son doesn't eat the crusts of his toast, so we save them up and make bread and butter pudding. : r/shittyfoodporn
- Bread and Butter Pudding | RecipeTin Eats
- Effect of Water Activity on the Growth Kinetics of Staphylococcus aureus in Ground Bread Crumb - Feeherry - 2003 - Journal of Food Science - Wiley Online Library
- Desserts : Red Fish Grill Restaurant : New Orleans, Louisiana
- Napoleon House : In The French Quarter : New Orleans
Bread and Butter Pudding | RecipeTin Eats
recipetineats.comDesserts : Red Fish Grill Restaurant : New Orleans, Louisiana
redfishgrill.comNapoleon House : In The French Quarter : New Orleans
napoleonhouse.com