Skip to content
Sign inOpen the app
Artwork for Outside Podcast
Outside Podcast · July 29 · 59 min

LIVE! Proof That World-Feeding Chef José Andrés is an Actual Superhero

 Today, we are taking you back to the Ideas Stage of this year’s Outside Days festival in Denver. Outside’s media GM, Mary-Frances Heck (a James Beard Award winner herself) interviews chef and humanitarian José Andrés. José is an award-winning chef. Maybe you’ve been lucky enough to eat at one of his 40 restaurants around the globe. José doesn’t just cook up tasty vittles in his restaurants though. He’s the founder of World Central Kitchen, a non-profit food relief organization that has served over 500 million meals worldwide.  And his calling to serve people around the planet is real, as is his calling to be absolutely hilarious on stage. Did José pour wine into the crowd before tossing ham around the concert hall like a frisbee? Well, you’ll just have to listen to find out.

0:00-59:59
Play in podnod

transcript

No transcript — this publisher did not publish one.

show notes

 Today, we are taking you back to the Ideas Stage of this year’s Outside Days festival in Denver. Outside’s media GM, Mary-Frances Heck (a James Beard Award winner herself) interviews chef and humanitarian José Andrés. José is an award-winning chef. Maybe you’ve been lucky enough to eat at one of his 40 restaurants around the globe. José doesn’t just cook up tasty vittles in his restaurants though. He’s the founder of World Central Kitchen, a non-profit food relief organization that has served over 500 million meals worldwide.  And his calling to serve people around the planet is real, as is his calling to be absolutely hilarious on stage. Did José pour wine into the crowd before tossing ham around the concert hall like a frisbee? Well, you’ll just have to listen to find out.

more episodes

All episodes