From "How We Survive": Food Tour of the Future

Oct 21, 2025 · 30 min · Episode 1477 · 29.1 MB

0:00-30:15

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Hey Smarties! Today we’re passing the mic to our friends over at “How We Survive.” This season, Marketplace’s climate solutions podcast is diving into the future of food on a hotter, drier planet. In this episode, host Amy Scott and the “How We Survive” crew go on a food tour around Northern California to find out how some companies are experimenting with new ways to make foods threatened by climate change.