0:00-1:27:13
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Matty Matheson is a chef currently living on a Canadian farm. We chat about the ways that Matty removes stress from his life, Thanksgiving, Soul Food, old hardcore bands, a tour of his closet, Matty’s new burger shop, restaurants coping in quarantine, the difficulties of podcasting, and his new book Homestyle Cookery which arrived just in time for the holidays.
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Homestyle Cookery
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