0:00-34:30
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We're going big on brunch classics. Find out how to make perfect poached eggs, tips to master Hollandaise sauce, much muffin chat and the lowdown on oven-bottomed baps.
Get our eggs Benedict recipe: bbcgoodfood.com/recipes/gordons-eggs-benedict
More brunch inspiration: https://www.bbcgoodfood.com/recipes/collection/brunch
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