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Go Fork Yourself with Andrew Zimmern and Molly Mogren

Ben Ford

May 2, 2014 · 48 min · 47.1 MBExplicit
0:00-48:21

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Andrew and Molly are joined by chef and author Ben Ford to talk about his new book, Taming the Feast, being a craftsman (influenced by his father, Harrison Ford), and cooking a salmon in the dishwasher. Plus, Andrew and Molly talk about their weekend at Austin Food & Wine, and how to improve your cooking skills.