
Food with Mark Bittman
Manu Buffara is Bringing Curitiba to Manhattan
Apr 26, 2023 · 32 min · Season 3 · Episode 55 · 61.7 MBExplicit
0:00-32:07
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The internationally-acclaimed chef talks to Kate and Mark about her new book, community gardens in action, opening a restaurant in NYC, and the time she (accidentally) fermented her clothes.
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