Food People by Bon Appétit

Episode 186: Nik Sharma and the Power of Seasoning

Nov 13, 2022 · 43 min
0:00-43:51

Streams straight from the publisher. podnod never proxies or re-hosts episode audio.

Nik Sharma is the writer behind A Brown Table, a website he started seven years ago to record the dishes he was cooking inspired by his childhood in Mumbai. He just published his first cookbook, Season. This week we talk to him about what it was like to develop recipes, write, and photograph the whole work, as well as some of the standout recipes.

Learn more about your ad choices. Visit podcastchoices.com/adchoices