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Crash Davis Show Page · Yesterday · 48 min

Opening Day AWESOME stuff!

Deep dive into pheasants, the news and how to make them taste wonderful Revisit a chat with Hank Shaw, the chef behind several great cookbooks

0:00-48:46

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Deep dive into pheasants, the news and how to make them taste wonderful

Revisit a chat with Hank Shaw, the chef behind several great cookbooks