Christopher Kimball’s Milk Street Radio
José Andrés Speaks Out: Extended Cut
May 19 · 24 min · 29.3 MB
0:00-24:26
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In this special episode, we’re releasing an extended cut of our interview with José Andrés. He shares stories and strong opinions about his favorite foods from Spain (migas! escabeche! churros!). Plus, José explains the magic of cooking in all its forms, from molecular gastronomy to simple home-cooked meals.
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