Cattle Connect
Breaking Down Alabama's Meat Inspection Program ft. Dr. Hannah Ennis
June 12 · 24 min · Season 3 · Episode 23 · 24.1 MB
0:00-24:44
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In this episode of Cattle Connect, Erin Beasley talks with Dr. Hannah Ennis from the Alabama Department of Agriculture & Industries about the state's meat inspection program. They cover inspection types, the inspection process from live animal checks to postmortem evaluation, labeling requirements, and resources for producers interested in direct-to-consumer sales.
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- 0:08Meat Inspection Basics
- 3:01Inspection Levels Explained
- 10:57How Plants Inspect Cattle
- 13:54Market Shifts and Processing
- 20:11Labels and Producer Sales
- 22:12Finding the Right Plant