Cattle Connect · June 12 · 24 min
Breaking Down Alabama's Meat Inspection Program ft. Dr. Hannah Ennis
0:00 · Meat Inspection Basics-24:44
transcript
show notes
In this episode of Cattle Connect, Erin Beasley talks with Dr. Hannah Ennis from the Alabama Department of Agriculture & Industries about the state's meat inspection program. They cover inspection types, the inspection process from live animal checks to postmortem evaluation, labeling requirements, and resources for producers interested in direct-to-consumer sales.
