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Cask to Glass · June 18 · 32 min

The Dram Queen: Ann Miller & the Demysification of Enjoying Whisky

There are a lot of supposed "rules" when it comes to whisky. But for Ann Miller "rules are meant to be broken". AKA The Dram Queen, Ann's been demystifying the flavour and vocabulary of whisky for years, from explaining how a drop of water unlocks the taste of a dram to explaining the science of what goes on in the cask. In this episode of Cask to Glass, John Beattie chats to one of Scotland’s most esteemed whisky educators. With a career spanning from the Scotch Whisky Experience in the 1980s to Chivas Brothers, Ann shares her deep expertise on the heritage, science, and evolving landscape of Scotland's national drink. We dive into the fascinating chemical reaction that occurs when adding water to whisky, the rise of non-age statement expressions, and the innovative cask finishes shaping the market today. Ann also reveals her "Desert Island" whiskies and provides professional tips on how to truly assess and savour a high-end dram. Whether you’re a seasoned connoisseur or just beginning your whisky journey, this conversation is packed with insights to help you appreciate the "water of life" on your own terms. #whisky #scotchwhisky #podcast #DramQueen #WhiskyTasting #CaskToGlass #Speyside #singlemaltscotch Slàinte! ------- Socials: @C2GWhisky | @JohnRossBeattie Creator & producer: David Holmes Art work & design: Jess Robertson Music: Water of Life (Never Going Home) Vocals: Andrea Cunningham Guitars: John Beattie Bass: Alasdair Vann Drums: Alan Hamilton Bagpipes: Calum McColl Accordion: Gary Innes Music & Lyrics: Andrea Cunningham & John Beattie Recorded & mixed by Murray Collier at La Chunky Studios, Glasgow, Scotland Hosted on Acast. See acast.com/privacy for more information.

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show notes

There are a lot of supposed "rules" when it comes to whisky. But for Ann Miller "rules are meant to be broken". AKA The Dram Queen, Ann's been demystifying the flavour and vocabulary of whisky for years, from explaining how a drop of water unlocks the taste of a dram to explaining the science of what goes on in the cask.


In this episode of Cask to Glass, John Beattie chats to one of Scotland’s most esteemed whisky educators.


With a career spanning from the Scotch Whisky Experience in the 1980s to Chivas Brothers, Ann shares her deep expertise on the heritage, science, and evolving landscape of Scotland's national drink. We dive into the fascinating chemical reaction that occurs when adding water to whisky, the rise of non-age statement expressions, and the innovative cask finishes shaping the market today.


Ann also reveals her "Desert Island" whiskies and provides professional tips on how to truly assess and savour a high-end dram. Whether you’re a seasoned connoisseur or just beginning your whisky journey, this conversation is packed with insights to help you appreciate the "water of life" on your own terms.


#whisky #scotchwhisky #podcast #DramQueen #WhiskyTasting #CaskToGlass #Speyside #singlemaltscotch


Slàinte!

-------

Socials: @C2GWhisky | @JohnRossBeattie

 

Creator & producer: David Holmes

Art work & design: Jess Robertson

 

Music: Water of Life (Never Going Home)

Vocals: Andrea Cunningham

Guitars: John Beattie

Bass: Alasdair Vann

Drums: Alan Hamilton

Bagpipes: Calum McColl

Accordion: Gary Innes

Music & Lyrics: Andrea Cunningham & John Beattie

Recorded & mixed by Murray Collier at La Chunky Studios, Glasgow, Scotland


Hosted on Acast. See acast.com/privacy for more information.

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