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My guest on today’s episode is Nacim Menu, co-founder of Brussels brewery Nanobrasserie L’Ermitage.
Nacim takes my to his favourite wine bar in St Gilles, where we talk escaping the Wallonian countryside for Brussels, being a young dad in Brussels, his journey from win to beer via his first Cantillon lambic, how a transformative visit to Canada changed his life and set him on the path to opening a brewery - and Brussels as a proper party town.
As you will have guessed, the podcast has moved from a weekly to a bi-weekly schedule, so it should be dropping in your podcast stream every two weeks from now on.
And with that, on with the show!
Nanobrasserie L’Ermitage
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