0:00-32:22
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For July's bake, you all brought out your dutch ovens to make Jesse's crusty-yet-tender Cheddar Jalepeño loaf. On this episode, Shilpa and Jesse break down the process of making this same-day, no-knead bread and answer listener questions about overnight proofing, filling options, and more!
Watch Jesse demonstrate the stretch-and-fold process.
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Cheddar Jalepeño loaf
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