May the Course Be With You: Going Pro With Celiac Disease

This week on At the Table, we are joined by Kelly Okun: the founder of Fairway to Green, a retired pro-golfer, and a woman with celiac disease. Kelly breaks down her unconventional celiac diagnosis, how she advocates for celiacs and women in sports, and how she started her women-focused social media company. Pull up a seat, because you’re always welcome At the Table IG @kellyokungolf https://fairwaytogreen.com/ The Gluten-Free Open https://gluten.org/gluten-free-open/