Kate Quilton Talks Big Beer & Oyster Martinis | At The Bar
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Journalist and presenter Kate Quilton (Food Unwrapped, Channel 4) joins us At The Bar to talk craft beer, Oyster Martinis and childhood memories of growing up in pubs. Known for investigating what really goes into the food we eat, Kate brings that same curiosity to the drinks world - from her scepticism of Big Beer to her love of provenance, fermentation and flavour.
Highlights include:
Lager nostalgia, craft vs mass production, and her early memories of pubs
Oyster Martinis at The Suffolk - and why she calls oysters a “super food”
Tasting Mahura, a resurrected Indian spirit, and Jack’s jasmine-inspired cocktail twist
Kate’s Dream Drink, built from foraged and homemade ingredients - her favourite cocktail ever
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