Artwork for Adventures In Coffee
Arts

Adventures In Coffee

Jools Walker, Scott Bentley, James Harper

Adventures in Coffee is a BBC / NPR-style show where we take you around the world to hear surprising stories about your cup of coffee.

We never get too geeky, you're guaranteed a laugh every episode and you'll never see your cup of coffee the same way again.

Join us on our Adventures in Coffee!

Adventures in Coffee is a collaboration between Scott Bentley, founder of award-winning magazine Caffeine, Jools Walker, best selling cycling author, and James Harper, creator of critically acclaimed documentary podcast Filter Stories.
  • 39 episodes
  • Updated Feb 7, 2023

Episodes39

  • Feb 7, 2023 · 13 min

    The Last Pour - Thanks and Goodbye!

    It’s with a heavy heart that we - Jools, James, and Scott - have decided to bring The Adventures in Coffee podcast to an end. It’s been a wonderful four seasons! In this final epsiode, we have a conversation about the high points in making this...

  • Dec 13, 2022 · 38 min

    Jools and Scott’s Coffee Cocktail Celebration

    Dear Listeners, How can this be the last episode of Series 4? We cannot believe the diversity and range of Series 4 and we owe so much of it to your fantastic input. Not to mention the lovely James, Jack, and Mijon! Thank you listeners and thanks...

  • Nov 29, 2022 · 30 min

    Women’s Underappreciated Role on Coffee Farms

    When you picture a coffee farmer, who do you have in mind? For many people, it will be Juan Valdez, the symbol of Colombia’s National Federation of Coffee Growers, with his thick moustache, sack of beans and trusty donkey. But women play a crucial...

  • Nov 15, 2022 · 38 min

    Ethiopia's Gift to the World

    In Ethiopia, the birthplace of Arabica coffee, Ethiopians spend hours roasting and brewing coffee in their living rooms. But, have you ever heard of the Ethiopian coffee ceremony? If not, you are not alone. Get ready, dear listeners, because...

  • Nov 1, 2022 · 29 min

    How To Reduce Your Coffee Waste

    Our morning cup of coffee creates a lot of waste, ever wondered what to do with it all? If so, then this episode is for you. Join Scott as he examines three areas of coffee waste and talks to some very clever people about how to reduce our impact on...

  • Oct 18, 2022 · 34 min

    Opening a Coffee Shop: Fantasy vs Reality

    The exquisite latte art. The warm, smiling baristas. The deep, inviting armchairs… If you’ve ever taken a look around your favourite cafe and thought ‘What a wonderful place to spend a day, maybe I should open somewhere like this’, you’re not alone....

  • Oct 3, 2022 · 38 min

    The Oat Debate: Scott’s Milk Quest

    Have you ever noticed that there always seems to be a new plant-based milk? For about 20 years, Scott’s wife Rachel has always been able to enjoy soy milk with her coffee while other plant-based milks have fallen in and out of favor. However,...

  • Sep 20, 2022 · 30 min

    Jools’ Rocket Espresso Home Barista Journey

    Jools' dream of owning an espresso machine has come true, but can she become a champion-level barista at home? The stars have aligned dear listeners! Jools has never been shy about the joy she feels when remembering past episodes 'Home Espresso -...

  • Sep 6, 2022 · 36 min

    Busting Coffee Myths: Round Two!

    We surveyed you. You asked us for myth-busting (again). So myth-busting you shall get! But, this time, we are not just busting up confusing coffee conundrums; we are introducing a framework (“Ah-Key!”) that will help you bust coffee myths (and all...

  • Jul 12, 2022 · 39 min

    The Lie of Direct Trade

    Have you ever noticed your daily caffeine fix tastes that little bit sweeter when you know the coffee has been ethically sourced? The term “direct trade” has cropped up all over the place in specialty coffee in recent years and, on the face of it,...

  • Jun 28, 2022 · 31 min

    Coffee’s Cutting Edge: Innovations at Origin

    Once upon a time, the simple pleasures of a homemade cup of coffee would have been limited to those in Ethiopia's cool, wet mountain forest regions. Today, a multi-billion dollar global industry means we can sip on an espresso virtually anywhere in...

  • Jun 15, 2022 · 40 min

    The Rise and Fall of Jamaican Blue Mountain

    Jools' investigation into this elusive coffee will leave your taste buds clamouring for the sweet and fruity notes of Blue Mountain Coffee… When was the last time you encountered Jamaican coffee in your favourite cafe? Chances are, unless you...

  • May 31, 2022 · 36 min

    Are Wine Making Techniques the Future of Coffee?

    Next time you set about making your morning coffee, take a moment to peruse the info on your bag of beans. What do you notice? The variety of beans? Flavour notes? Technical details on where the coffee was grown? They're not so different from the...

  • May 10, 2022 · 30 min

    Scott's Home Roasting Adventure

    Can a secondhand popcorn popper really be used to roast delicious coffee…? The answer to that question may (or more likely, may not) surprise you! Scott falls back in love with an old hobby as he embarks on a mission to separate the bean from the...

  • Apr 26, 2022 · 44 min

    Help! What is caffeine doing to me?

    It’s every coffee drinker’s worst nightmare. You’ve rushed to that important morning meeting, but everything’s feeling a little hazy. You’re struggling to concentrate, and a nagging headache starts to creep in before you know it. Then it hits you —...

  • Apr 6, 2022 · 35 min

    Spotting Greenwashing In Coffee

    Ever noticed how your “carbon neutral” coffee tickles the taste buds just that little bit more than your bog standard brew? From coffee producers to cafes, the industry is falling over itself to show us how much it cares about the future of our...

  • Mar 22, 2022 · 31 min

    Bang for Buck When Buying Coffee Gear

    Dear listener, beware! When it comes to buying coffee-making gear, ‘upgrade-itis’ is real. And it’s been hitting the pockets of coffee lovers everywhere. Early symptoms include questioning whether to stick or twist, bewilderment at the range of...

  • Mar 8, 2022 · 33 min

    The Dark Side of Coffee Roasting

    Close your eyes, and imagine taking a sip of thick espresso. What flavours would you hope are dancing on your tongue? Dark chocolate? Caramel? How about lemon? What if the coffee is so acidic, you may as well be sucking on lemon juice? This...

  • Feb 23, 2022 · 32 min

    Busting Coffee Myths

    Dear Listener... We asked what YOU wanted to hear when we returned, and we LISTENED... so we're kicking off Series Three by busting some coffee myths! The coffee world is absolutely filled with fables! Although we couldn't smash them all, the...

  • Feb 7, 2022 · 42 min

    Coffee's Ticking Time Bomb

    Sri Lankan coffee has delicious notes of chocolate and caramel. But it’s basically impossible to find, and we’re going to bet you’ve never drank it. But why is Sri Lankan coffee so hard to find? It shouldn’t be because Sri Lanka has the perfect...