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ACB Community · Wednesday · 1 hr 11 min

20261006 Herbie's Community Cooking Corner

20261006 Herbie's Community Cooking Corner Originally Broadcasted October 6, 2026, on ACB Media 5 Participants joined me for another cooking adventure. This time: Steakhouse Sloppy Joe Burgers. If you cook along, you need the following: · 1 cup Progresso™ chicken broth (from 32-oz carton) · 2 tbsp. steak sauce · 1 tbsp. Dijon mustard · 1 lb. ground beef · 2 tbsp. butter · 8 oz mushrooms-thinly sliced. · 1 cup white onion-coarsely chopped (from 1 small onion) · 1 tsp. Montreal steak seasoning · 2 tbsp. all-purpose flour · 8 regular-size burger buns-toasted if desired · ½ cup shredded sharp Cheddar cheese (2 oz) Herbie takes requests for future recipes or if you want to present a cooking demo. Subscribe to the ACB Cooks email list Email the ACB Cooks Find the Cooking Corner on Youtube Find most of my recipes here

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20261006 Herbie's Community Cooking Corner

Originally Broadcasted October 6, 2026, on ACB Media 5

Participants joined me for another cooking adventure. This time: Steakhouse Sloppy Joe Burgers. If you cook along, you need the following:

·       1 cup Progresso™ chicken broth (from 32-oz carton)

·       2 tbsp. steak sauce

·       1 tbsp. Dijon mustard

·       1 lb. ground beef

·       2 tbsp. butter

·       8 oz mushrooms-thinly sliced.

·       1 cup white onion-coarsely chopped (from 1 small onion)

·       1 tsp. Montreal steak seasoning

·       2 tbsp. all-purpose flour

·       8 regular-size burger buns-toasted if desired

·       ½ cup shredded sharp Cheddar cheese (2 oz)

Herbie takes requests for future recipes or if you want to present a cooking demo.

Subscribe to the ACB Cooks email list

Email the ACB Cooks

Find the Cooking Corner on Youtube

Find most of my recipes here

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